Whatever your favorite regional Asian cuisine might be, you'll have no trouble finding what satisfies you best in Cedar Rapids, Coralville, Iowa City or North Liberty. There's almost too many to choose from!..... Is there such a thing?
It doesn't get much better than warm-from-the-oven breads and desserts. From fresh baked breads sliced how you like it to the perfect snack of some chocolate chip cookies, you'll find it all in the corridor.
Applebee’s started with the same philosophy we follow today – focused on serving good food to good people. Today, what was once a popular neighborhood restaurant has grown to become a popular restaurant in neighborhoods all across North America – with almost 2,000 locations and counting.
Two juicy 100% U.S. Beef patties, two slices of American cheese, lettuce, tomato, onion, pickles and our signature A&W Papa Sauce on a lightly butter-toasted bun. This burger is 1/3 pound of AWsome!
9125 Atlantic Dr. SW, Cedar Rapids
3070 Highway 22 E, Riverside
Welcome to The Airliner, where our famous pizza has kept us an Iowa City hotspot for over 7 decades. Our passion is quality products. When great food is paired with excellent service and atmosphere, lasting memories are created. From our family to yours, thank you for dining with us. We are honored to serve you.
Every day we make our pizza dough, slice and dice vegetables and take the greatest care in providing you the highest quality meals and excellent service in a unique and fun atmosphere. We look forward to your next visit!
22 S Clinton St
Iowa City, IA
The tradition began in September of 1996 when our first Bandana's BAR-B-Q opened in Arnold, Missouri. Our mission remains the same, to provide the best Southern Style BAR-B-Q, with exceptionally quick service, in a friendly, family atmosphere. Our real wood pit smokers operate 24 hours a day, which is why you can "SMELL THAT SMOKE" every time you come to Bandana's BAR-B-Q.
Our meats are hand-rubbed before they go into the smoker. This is how we apply our special Bandana's Dry Rub, which contains over a dozen herbs and spices. This combination requires 11 to 14 hours in the smoker to produce our signature Bandana's BAR-B-Q taste. The BAR-B-Q then goes straight from the smoker and is hand-cut to order.
We take just as much care with our side dishes as we do with our meat. Our Potato Salad and Cole Slaw are hand made, fresh each day. Our Bar-B-Q Baked Beans are slow cooked with our special sauce and chunks of smoked meat. We give the same attention to our other sides like spicy Brunswick Stew, Fried Corn on the Cob and Grilled Garlic Bread.
3707 First Avenue SE
Cedar Rapids, IA 52402
Phone Number: 319-435-5555
Chef Baroncini’s philosophy of using fresh, seasonal, and local ingredients is represented in his contemporary Italian cuisine.
Gianluca Baroncini graduated from the Italian national culinary institute in Verona, Italy, in 1991. He is the former Executive Chef of Terrazza Di Giulietta in Verona, Italy, executive chef of the Mauro’s catering. He worked as Assistant chef at the Ristorante Il Desco, which received a two star Michelin guide prestigious award in Verona, Italy.
Gianluca worked at the Tiberio‘s, Il Giardino, and as assistant chef du rang at the prestigious Galileo, fine dining Italian restaurant in Washington D.C..
104 S. Linn Street
Iowa City, Iowa 52240
The beauty of pasta is that you can do so much with it. You can pair it with just about kind of meat or vegetable, choose from a variety of sauces, pick a noodle style, to create and enjoy a mouth watering wealth of textures and flavors.