Restaurants - Steak Feed

From T-Bones to Flanksteak

Corridor vista steakhouse
How do you like your steak?  Medium rare or well done?  Some would call the latter 'dead', but I digress.....  The steakhouses in the corridor are aplenty.

Longhorn steakhouseLongHorn Steakhouse
2671 James Street, Coralville.  Our menu showcases our passion for grilling fresh, never frozen steaks like our signature hand-seasoned Flo’s Filet® and the bone-in Outlaw Ribeye®. And there's more on the menu than just great steaks, like expertly grilled fresh fish and fresh chicken. Enjoy specialties such as LongHorn Salmon™, a fresh, hand-cut salmon fillet seasoned with a bourbon marinade; fall-off-the-bone tender Baby Back Ribs; and Parmesan Crusted Chicken, two juicy chicken breasts grilled and topped with a parmesan cheese and garlic crust. Freshly made salads, soups, hearth-baked bread and irresistible desserts accompany these delicious entrees.   Entrees under $25.  Full Bar.  PH:  319-338-2011.


Texas-roadhouseTexas Roadhouse Steakhouse2520 Corridor Way  Coralville.  Legendary Food, Legendary Service®, and Legendary Fun! At Texas Roadhouse, we take pride in everything we do from hand-cut steaks and fall-off-the-bone ribs, to some pretty sweet margaritas. And we do it all with one goal — to give your family a place to go for great food and good times at a fantastic price.  Entrees under $20.  Beer and Specialty drinks.  PH: 319-354-3489.